Looking for a delicious dining experience featureing a variety of authentic Latin eats?
No matter what your craving, we can help you find a cool place to indulge your exotic appetites.
Here are five of our faves.
‘Cooking with Cerveza!’
“Hell’s Kitchen” alum Elsie Ramos pairs her favorite Latin-flavored meals with the perfect summer brews at this free tasting. Come hungry.
July 11 at 6 p.m. to 8 p.m. Mamajuana Café, 247 Dyckman St., between Seaman and Payson streets. (212) 304-1217. Free.
‘Tapa y Vinos’
Can’t get to Costa del Sol? Try newly relaunched Suba for a taste of Spain. The Lower East Side hideout offers a tempting series that aims to educate guests on the intricacies of Spanish wine when paired with seasonal tapas.
Wednesdays from 6:30 p.m. to 8:30 p.m. Suba, 109 Ludlow St., between Rivington and Delancey streets. (212) 982-5714 $45.
Sundays at Dos Caminos
Chef Manuel Trevino invites patrons to visit Veracruz and Puebla regions via his new regional menu, only available on Sundays. After a few glasses of tequila (the restaurant serves 100 varieties), you’ll really believe you’re somewhere in Mexico. You won’t be dreaming, either, if by chance you spot A-Rod. It’s one of the Yank’s fave noshing spots.
Dos Caminos, 825 Third Ave., at 50th Street. (212) 336-5400.
Prime Burger Café
Chef Oscar Martinez knows his meat. He grew up working at his mom’s butcher shop in El Salvador and now runs the kitchen at Old Homestead, New York’s oldest steakhouse. This summer he’s serving mouth-watering gourmet burgers at the restaurant’s outdoor sidewalk café as a special treat for carnivores.
Prime Burger Café at Old Homestead, 56 Ninth Ave, between 14th and 15th streets. (212) 242-9040. $15.
Habana Outpost
Brooklyn’s fave eco-eatery serves up Cuban sandwiches in a solar-powered courtyard – saving the planet never tasted so good.
Habana Outpost, 757 Fulton St., at Greene Avenue, Brooklyn. (718) 858-9500.